A next-generation platform to unlock the antimicrobial power of fatty acids

Fatty acids have strong antibacterial, antifungal, and antiviral activity. But their lack of solubility in water poses a challenge to using them in a clinical setting. We have developed a powerful, next-generation, and safe solution to this; by using amino acids, part of everyday foods, we have figured out a way to get the fatty acids to solubilize in water to unlock the power of fatty acids. We are leveraging this patented platform to let the fatty acids shine. This platform opens the door to a multitude of applications in healthcare, agriculture, and more.